It’s beginning to feel a lot like Christmas!! So in honour of the season we’ve cooked up our own version of the ubiquitous mince pie… Our signature shortbread recipe paired with a deep, rich layer of fruity mincemeat and dredged with a glittery snowfall of sugar… this is a feast of festivity! Excellent with a good cup of tea, warmed with a dollop of clotted cream or crumbled over baked apples to make a easy pudding.
Limited Edition – Mincemeat Shortbread
£15.00
It’s beginning to feel a lot like Christmas!! So in honour of the season we’ve cooked up our own version of the ubiquitous mince pie… Our signature shortbread recipe paired with a deep, rich layer of fruity mincemeat and dredged with a glittery snowfall of sugar… this is a feast of festivity! Excellent with a good cup of tea, warmed with a dollop of clotted cream or crumbled over baked apples to make a easy pudding.
Suitable for vegans and lovers of delicious things.
Allergen Advice
For allergens including cereals that contain gluten, see ingredients in bold. Made in an environment where nuts are used.
Ingredients
Vegetarian Mincemeat (48%) (Sugar, Vine Fruit in varying proportions [Sultanas, Raisins], Apples, Apple Purée, Vegetable Oils [Palm, Sunflower, Cotton Seed], Modified Maize Starch, Orange Peel, Glucose Fructose Syrup, Mixed Spice, Rice Flour, Lemon Peel, Acidity Regulators: Acetic Acid, Citric Acid, Colour: Ammonia Caramel, Preservative: Potassium Sorbate, Flavouring), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pure Vegetable Margarine (Certified Sustainable Palm Oil, Rapeseed Oil, Salt), Caster Sugar, Black Treacle.
Sugar Decoration ( Sugar, Wheat Starch, Cocoa Butter )
Nutrition Information
NUTRITION INFORMATION TYPICAL VALUES
Nutrient: | per 100g |
Energy | 1301kJ/311kcal |
Fat | 14.8g |
of which saturates | 4.1g |
Carbohydrate | 19.2g |
of which sugars | 3g |
Protein | 4.1g |
Salt | 0.26g |
Cake Information
Box size 250 x 180 x 50mm approx
6-8 Portions – depending on how you slice it!
We’ll wrap your chosen bake up carefully and snuggle it in it’s box with a lovely gift sleeve before sending straight to you.
For freshness and durability in transit we won’t slice it, so you can cut it yourself to suit your needs…
Some handy cutting tips… warm a sharp knife in hot water, wipe dry and cut your bakes into your chosen size pieces.
To get the best flavour and texture from your chosen bake, we recommend keeping it well wrapped and in the fridge. If you can make it last, it will be absolutely fine for 10 days as long as its stays chilled.
When it’s time to eat, allow to come to room temperature to allow the flavours to sing.
You can also freeze your box of baked brilliance – but we do suggest you cut it up first so you can easily break off a piece as required!
Reviews
There are no reviews yet.