Victoria with Vanilla Buttercream & Devonshire Raspberry Jam
  • 10" Round 16
  • 10 daysfrom date of production 12 monthsfrom date of production
  • Product care: Chilled Keep refrigerated at below 5ÂșC. Keep covered. This product can be frozen. Thaw in a refrigerator. Consume within seven days of thawing. Do not re-freeze
  • Product care: Frozen Keep frozen in the sealed box at -18oC. Thaw under refrigeration (<5oC). Keep covered. Keep refrigerated below 5oC. Use within ten days from the date of removal from the freezer. May also be stored at ambient temperature : keep covered and use within two days from the date of removal from refrigeration, or, if sooner, before the expiry of ten days from the date of removal from the freezer. Do not re-freeze.
  • Allergens are highlighted in bold
    Made in an environment where nuts are used

Free Range Eggs, Wheat Flour (contains Gluten), Caster Sugar, Sunflower Oil, Raspberry Jam (9%), Icing Sugar (contains Tricalcium Phosphate), Butter (Milk), Milk, Glycerine (European Rapeseed Origin), Vanilla Paste, Baking Powder (contains Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt.