Index
Spiced Chickpea & Spinach Pie
  • 12" Round 10-12
  • 10 daysfrom date of production 12 monthsfrom date of production
  • Product care: Chilled Keep covered. Keep refrigerated below 5°C. Do not freeze. Best heated before serving. Guideline: place in a pre-heated oven, 175°C, until core temperature of 75°C is reached. Do not over-bake. Do not re-heat.
  • Product care: Frozen Thaw in a refrigerator. Consume within ten days of thawing. Do not re-freeze. Keep refrigerated at below 5°C. Keep covered. At its best heated before serving. Guideline: place in a pre-heated oven, 175°C, until core temperature of 75°C is reached. Do not over-bake. Do not re-heat.
  • Allergens are highlighted in bold
    Made in an environment where nuts are used

Chick Peas (37%), Spinach (18%), Wheat Flour (contains Gluten), Onions, Pure Vegetable Margarine (Certified Sustainable Palm Oil, Rapeseed Oil), Curry Paste (Rapeseed Oil, Cumin, Paprika, Turmeric, Coriander, Fennel, Gram Flour, Tomato Puree, Sugar, Maize Flour, Ginger Puree, Acetic Acid, Citric Acid, Lactic Acid, Garlic Puree, Coriander Leaf, Cracked Black Pepper, Cracked Coriander Seed, Desiccated Coconut, Onion Powder, Tamarind, Garlic Powder, Dried Parsley Leaf, Lemon Juice), Soya Milk, Salt.